Ingredients:

• 400g Cherry Tomatoes

• 800g Palm Hearts

• 1 Red Onion

• 200g Parsley -chopped

• 1 tsp Pepper

• 1 Lime

• 400g Diced Avocado

• 1 Tbsp Aji Amarillo Paste

Method:

1. Half the Cherry Tomatoes

2. Slice the Palm Hearts

3. Finely slice the Red Onion into strips

4. Add together with diced Avocado and stir in Parsley, Black Pepper and a squeeze of Lime

5. Stir in Aji Amarillo Paste

Serves 2